Thursday, November 5, 2009
there are picky eaters...and REALLY picky
My oldest wasn't a fan of tonight's dinner...pork loin.Ok, so every meal won't be a homerun. Let's face it, I had to have a separate pot of chili as a child because the idea of beans was enough to make me more nervous than the time I thought the paperboy was the boogey man.My son's Plan B for dinner? An Uncrustable. Except as I tore it open, he asked me to tear off the 'crust.' You know, that zigzaggy edge that looks similar to a pie crust? Hey, whatever it takes...but I got to thinking...Does that make it an Un-uncrustable?
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4 comments:
you need to blog about how it took you FIVE DAYS to eat a candy bar!
... Kevin
You are halarious, Kev. And hey, I started that candy bar last Friday and I'm still NOT done!
Its probably a "Fun Size." Eat the darn thing, Deb.
Kris
Wrong! It's a LARGE Nestle Crunch...so there.
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